One of our favorite discoveries is the restaurant, Oven & Shaker in the Pearl district. We've been there a few times for lunch.
Great salads, sandwiches, soups, and pizzas made in their wood-burning brick oven. There is an Italian influence going on. Love the radicchio salad.
I was very impressed with their interesting cocktails made from fresh ingredients.
They're picky about how they prepare their cocktail ingredients. All from scratch. Tasty! Oven & Shaker is the "little sister" of Nostrana restaurant, by chef Cathy Whims.